Barista

Greet, assist and thank all customers in a prompt, courteous, friendly, and business-like manner. Check product quality to ensure freshness. Review "sell by" dates and take appropriate action Label, stock, and inventory department merchandise. Build attractive displays and stock shelves. Adhere to all food safety regulations and guidelines. Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained. Record all items at correct prices in their correct depa…