Cook I

Marriott International, Inc. is seeking a Cook I to join our Food & Beverage Operations team in the Hospitality & Travel industry. In this role, you will prepare and cook menu items to brand standards, maintain high food safety and sanitation, and support a clean, organized kitchen. You’ll work closely with culinary and service teams to ensure timely, quality dishes that delight guests. Marriott’s people-first culture offers training, career growth, and an inclusive work environment where you c…