Restaurant Manager - Coral Gables Graziano's Restaurant

Job Description Job Description Job Summary The Restaurant Manager will oversee and manage the daily operations of the restaurant. Supervisory Responsibilities: Hires and trains restaurant staff. Organizes and oversees the staff schedules. Conducts performance evaluations that are timely and constructive. Handles discipline and termination of employees in accordance with restaurant policy. Duties & Responsibilities Achieve company objectives in sales, service, safety, quality, and appearance of…