Restaurant Manager - OMAKAI sushi

Job description MANAGER ROLE PURPOSE Oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Hospitality at the forefront of actions. KEY RESPONSIBILITIES & ACCOUNTABILITIES Completely understand all policies, procedures, standards, specifications, guidelines, and training programs. Ensure that all guests feel welcome and are gi…